Handcrafted from a single slab of solid oak, this substantial chopping board is designed as a durable everyday kitchen work surface.
Dimensions
Available sizes: 40cm × 25cm × 5cm; 40cm × 30cm × 5cm; 50cm × 30cm × 5cm; 60cm × 30cm × 5cm; 70cm × 30cm × 5cm; 50cm × 40cm × 5cm; 60cm × 40cm × 5cm; or 70cm × 40cm × 5cm.
Materials
Made from a single slab of solid oak and finished with food-safe mineral oil and beeswax. Every board has a naturally unique grain.
Unlike plastic or glass chopping boards, solid oak offers natural antibacterial properties. Oak contains tannins with antimicrobial effects, and its self-healing wood fibres help reduce deep knife marks where bacteria can thrive. Wood is also kinder to knives than glass or plastic, helping prevent blades from dulling as quickly. Plastic chopping boards can wear down over time and release tiny microplastics into food; a high-quality wooden board avoids this risk.
Design
The timber’s natural live edge is preserved, while non-slip rubber feet create a stable, hard-wearing surface for everyday food preparation.
Handcrafted from a single slab of solid oak, this substantial chopping board is designed as a durable everyday kitchen work surface.
Dimensions
Available sizes: 40cm × 25cm × 5cm; 40cm × 30cm × 5cm; 50cm × 30cm × 5cm; 60cm × 30cm × 5cm; 70cm × 30cm × 5cm; 50cm × 40cm × 5cm; 60cm × 40cm × 5cm; or 70cm × 40cm × 5cm.
Materials
Made from a single slab of solid oak and finished with food-safe mineral oil and beeswax. Every board has a naturally unique grain.
Unlike plastic or glass chopping boards, solid oak offers natural antibacterial properties. Oak contains tannins with antimicrobial effects, and its self-healing wood fibres help reduce deep knife marks where bacteria can thrive. Wood is also kinder to knives than glass or plastic, helping prevent blades from dulling as quickly. Plastic chopping boards can wear down over time and release tiny microplastics into food; a high-quality wooden board avoids this risk.
Design
The timber’s natural live edge is preserved, while non-slip rubber feet create a stable, hard-wearing surface for everyday food preparation.
